5 ESSENTIAL ELEMENTS FOR CHICKEN CACCIATORE RECIPE

4. This move is optional. A lot of folks choose to use this fried onion oil while in the marinade as it can be flavored. But I discard the oil while in the pot/ Dutch oven.I also choose to squeeze out the surplus oil through the fried onions employing fingers. Pat them properly with kitchen tissues to eliminate the vast majority of oil. At the time